I made soup!

So, you might remember my last attempt at a Sunday-after-church-what's-in-my-fridge meal. It turned out something like a sloppy joe stew. It was odd, but not too bad. Today was a much bigger success.

Veggie soup! My upstairs neighbor was making soup when I got home, and I thought sounded so great, so I pulled out all my left over veggies from the cheese soup I made for the murder mystery and did pretty much the same thing, but without cheese and with more broth (I had a box of chicken broth just waiting to be used...) And with peas = ) It turned out really well! I used a big handful of Italian seasoning instead of parsley, and I think I could've gone with just a small handful instead since at the bottom of each bowl I was left with some broth and lots of  flakes of spices. I didn't have any meat on hand so it's just veggies, I didn't even think to add noodles, but that's ok. It's great on it's own. I'm so excited that I made something really quite tasty without a recipe. I don't really consider myself much of a cooker so this was a triumph.